Livestock Terminology: BOVINE
Understanding the terminology used in cattle farming is essential for effective communication, especially among livestock professionals, veterinarians, and agricultural learners.
5 practical ways to make calving easier for cows
Ensure the cow is in a clean, dry, and quiet space with enough room to lie down and move. This reduces stress and prevents infections for both the cow and the calf.
How Much Does It Cost to Start Dairy Farming in Kenya?
Starting a dairy farming venture in Kenya can be a profitable business, but like any agricultural investment, it requires careful planning and capital. The cost depends on factors such as scale, location, and the type of setup
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Is Oat (Avena sativa) Good for Dairy Cows?
Oats (Avena sativa), commonly referred to simply as oat, is a popular forage crop in dairy farming. Its versatility in being fed fresh, as hay, as silage, or even as grain makes it a valuable option for dairy farmers.
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Selecting a Beef Breed: A Simple Guide for Success
Choosing the right beef breed is one of the most important steps when starting or growing your beef cattle farm. Your choice affects meat quality, growth rates, market value, and even how well your animals handle your farm’s environment.
In dairy farming, feed is everything. It’s the fuel behind milk production, animal health, fertility, and even farm profitability.
The Hidden Costs: Over-Deworming or Skipping Deworming in Dairy Farming
In dairy farming, animal health equals milk productivity. One of the most overlooked pillars of maintaining herd health is a proper deworming routine.
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The Best Way to Prepare Your Cow for High Milk Yield!
For any dairy farmer, low milk yield is the most dreaded reality. Yet, it’s widespread across Kenya, where the average daily milk yield for top breeds like Friesians and Ayrshires is only 7.8 litres per cow. The big culprit? High feed costs.
Complete Dairy Calf Feeding Guide (Birth to 12 Months)
Feeding a calf properly from birth lays the foundation for a productive, healthy dairy cow. The right nutrition at every stage ensures high milk yield, early maturity, and reduced health risks such as delayed or silent heat.
Managing Udder Edema in Dairy Cows
Udder edema is a common condition in dairy cows, particularly around the time of calving. It is characterized by abnormal swelling of the udder and lower abdomen due to the accumulation of fluids in the tissues.