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Cows cannot develop food poisoning in the same way that humans do. Food poisoning in humans is typically caused by consuming food contaminated with bacteria, viruses, or toxins. However, cows have a complex digestive system that is adapted to process a variety of plant-based materials, including potentially harmful substances.
Feeding is fundamental in establishment of a strong foundation for a profitable dairy herd. We have to start with the basics
Provide high quality supplements that mimic and have same quality as milk in order to enhance her growth;
Ensuring the health and growth of young calves is crucial for dairy farmers. Healthy calves not only grow into strong cows but also contribute to the overall productivity of the farm
During the first 90 days of your calf’s life growth takes place very rapidly. Your calf needs to triple her birthweight in the first 3 months. This means that mineral demands are also high yet the amount of minerals she receives from her mother’s milk is limited.
Provide high quality milk or milk replacers. Milk replacer is a specially formulated powder that contains the nutrients that a calf needs for proper growth and development.
These challenges are as a result of change in feeds from the highly nutritious milk to the locally available forages that are deficient in the most essential nutrients.