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Crossbreeding is the mating of two animals from different breeds. The goal is to combine the strengths of each breed, such as better milk yield, disease resistance, meat quality, or adaptability to climate, into a new animal that carries the best traits of all.
Feeding a calf properly from birth lays the foundation for a productive, healthy dairy cow. The right nutrition at every stage ensures high milk yield, early maturity, and reduced health risks such as delayed or silent heat.
Udder edema is a common condition in dairy cows, particularly around the time of calving. It is characterized by abnormal swelling of the udder and lower abdomen due to the accumulation of fluids in the tissues.
Mastitis is a common but serious condition that affects the udder of lactating goats. It is characterized by inflammation of…
In dairy farming, reproductive efficiency is one of the pillars of productivity and profitability. Understanding the estrous cycle of the…
Milk fever, ketosis and low milk yield in recent calvers is preventable!
While genetics are important, they’re just one part of achieving high milk production. A cow’s potential is maximized by its…
Dairyverse products offer a multitude of advantages aimed at enhancing the health and productivity of dairy cows. These solutions are specifically formulated to address critical aspects of dairy farming, including nutrition, weight management, and reproductive health.
In the competitive landscape of dairy farming, maintaining optimal cow health is essential for maximizing milk production. Dairyverse has introduced advanced products designed to address the specific health needs of dairy cows, particularly during critical periods such as calving. Among these products, ‘Booster Plus’ and ‘Tranzpro’ have gained attention for their scientifically formulated compositions that aim to enhance both animal well-being and productivity.